Saturday, November 24, 2012

Homemade Stuffing

I have become a snob when it comes to my stuffing/dressing choices in that I will pretty much only eat homemade. I know, so picky!! In the past, I thought it would have been a difficult thing to make, but in reality it is quite easy. I found this recipe a while back in an old cookbook and usually half it unless we are having more people.

Homemade Stuffing
8 servings

30 slices white bread, lightly toasted
2 tablespoons butter
1 large onion, finely chopped
2 stalks celery, finely chopped
2 eggs, lightly beaten
2 cups chicken broth
2 teaspoons rubbed sage
1 teaspoon garlic powder
dash of salt and pepper

1. Toast the bread and allow it to sit for half a day to harden.
2. Crush the bread crumbs with a rolling pin and place in a large bowl.
3. Melt the butter in a skillet and stir in the onion and celery, cooking until both are soft.
4. Mix the eggs and chicken broth in with the bread crumbs. At this point, the consistency of the mixture should be moist, but not mushy. If needed, use a little bit of water at a time until it reaches the desired consistency.
5. Mix in the onion, celery, rubbed sage, garlic powder, and salt/pepper.
6. Press the mix into a greased 9X13 inch baking pan.
7. Bake at 325 degrees for 1 hour or until the top is brown and crisp.


  1. Yum that looks so delicious!

    I'm your newest follower from the GFC blog hop

  2. oh my yum... why is it stuffing is just so darn yummy? and also why can't we eat it all year round and not end up looking like a stuffed turkey? why I ask you? =) great recipe.


    Stopping by to say "hi" and to follow you now from the GFC hop. How sweet it is to meet ya. If you're up for a bit of a ride, I'd love it if you'd join me at Local Sugar Hawaii , it's a silly, come as you are sort of a place and I'd love it if you'd write the lines with us.



  3. I just found your blog through the hop, I am excited to be your newest follower! I always love a good new recipe! I would love for you to stop by and follow along if you'd like :)

  4. My favorite part of Thanksgiving is the stuffing!! I found you from the GFC Hop and I am glad I did. I am also a "Foodie", I love to cook. Now I am off to check out some of your other yummy dishes.

    Come on over and visit anytime (Fridays are great because I have a hop) but any day is super.