This easy bread goes well with most dishes, particularly spaghetti and lasagna. Buy a freshly baked loaf of French bread and dress it up with a few ingredients.
1 unsliced loaf (about 1/2 to 1 pound) French bread
2 tablespoons butter or margarine, melted
1 cup mozzarella cheese
1. Slice the bread lengthwise; place the cut side up on a baking sheet.
2. Pour the melted butter on the cut surfaces; sprinkle with half of the Italian seasoning.
3. Top with the mozzarella cheese and remaining Italian seasoning.
4. Bake at 350 degrees for 15-20 minutes or until the cheese is melted and cut into slices.