Tuesday, November 27, 2012

Easy Cheese Bread

This easy bread goes well with most dishes, particularly spaghetti and lasagna. Buy a freshly baked loaf of French bread and dress it up with a few ingredients.

Cheese Bread
4 servings

1 unsliced loaf (about 1/2 to 1 pound) French bread
2 tablespoons butter or margarine, melted
1 teaspoon Italian seasoning
1 cup mozzarella cheese

1. Slice the bread lengthwise; place the cut side up on a baking sheet.
2. Pour the melted butter on the cut surfaces; sprinkle with half of the Italian seasoning.
3. Top with the mozzarella cheese and remaining Italian seasoning.
4. Bake at 350 degrees for 15-20 minutes or until the cheese is melted and cut into slices.


  1. Yumm! This looks delicious! Found you through GFC blog hop and am excited to be a new follower. I hope you will stop by my site if you get a chance! http://www.thetaylor-house.com

  2. yes please and thank you. i love a good cheesy bread.

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